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Review

Burger Project, Macquarie

If you have ever visited the Jin & Jase Instagram page (and you absolutely should!), you will know how much I appreciate a good burger. It usually comes down to personal taste, but for me, I’ve always been more partial to the American-style cheeseburger with the soft smooth buns, a decent sized beef patty (cooked medium rare), melty intense cheese, pickles and not a whole lot else. I suppose this is why I just had to give Burger Project a go.

Review

Escarpment Tapas Restaurant, Blackheath

Living and working in Sydney, sometimes you can’t help feel a little bit claustrophobic. So for the weekend, we decided to run away to the beautiful Blue Mountains.

Review

Song Nhi Vietnamese Restaurant, St Leonards

Song Nhi, 56 Chandos St, St Leonards / Vietnamese cuisine Ordered: Prawns & pork crispy crepe, Special hot & spicy fried rice, Rare beef pho ($40 for two) We are…

Review

Bistro Hulu, Crows Nest

Bistro Hulu, 90 Willoughby Rd Crows Nest / comforting Chinese cuisine Ordered: dumplings, baos, pancakes and hot pot ($54 for two, no drinks) Specs: 1) Xiao Long Bao – 6pcs 2) Pan…

Review

Mr. Bao, Sydney CBD

Mr. Bao, 56 York St Sydney / Quick dinner Ordered: Crackling Pork Belly Bao ($6) & Tempura Prawn Bao ($6) Specs: 1) Crackling, pork belly, signature hoisin sauce, lightly pickled cucumber & coriander 2)…

Review

Ippudo, Macquarie

Ippudo Macquarie Park / Lunchtime rush Ordered: Akamaru Shinaji $16 with flavoured egg ($2 extra) Specs: original tonkotsu broth enhanced with special blended miso pastes and fragrant garlic oil. Served…